My blueberries were young and tart, so I used ¾ cup of granulated sugar, but if yours are sweeter you can lower the sugar to ⅔ cup. The taste of the berries may vary so be sure to test a few to determine their sweetness or sourness (this is the fun part). Frozen blueberries will be fine, as long as they are thawed first, but you might want to leave out the fresh blueberry garnish on top as the texture of the thawed berries might be too soft. Trust me.ĭon’t forget to save an unused egg white for a rainy day by freezing it! Balanced Blueberry Fillingįresh blueberries are best for this particular recipe, if you can find them. Please do consider adding the lemon zest and almond extract to the filling instead they subtly round out the flavors of the blueberries.Īnd when you’re fitting that crust into the tart pan, try to use a dish with a removable bottom because it will make lifting the cooked pastry out so much easier. ![]() If you’re short on time and confidence in your pastry skills, feel free to use store bought pie dough. Dough break a little as you roll it out? Patch it into the pan piecemeal! No one has to know except you. Allergic to nuts? Use vanilla extract! Can’t have alcohol? Use vanilla bean or leave out the extra flavoring entirely. Despite the extra flavorings, it’s even more forgiving to use here, and can be altered to suit dietary needs. This is a pretty basic pie crust similar to the one used in other recipes like rhubarb pie here on the website. All in all, a perfect celebration of summer (or the bittersweet end of it)! It’s subtle and refreshing.-Stardew Valley item description (Copyright ConcernedApe 2016) Concerning the Crust And the filling? Sweet and sour with some warming cinnamon spice. If you make your own dough, it’s light and flaky with hints of lemon and almond from the zest and extract. It’s totally understandable to love this tart though. ![]() I didn’t think a man living in the wild would love such a bakery style sweet. It doesn’t take too long, either: you only need a 3-heart relationship before he sends it to you in the mail!Įven more surprising, this is one of Linus’s favorite treats. ![]() This is the only recipe you learn from Pierre the general store owner in Stardew Valley. Don’t tell anyone! I’m giving it to you because we are such good friends. Here’s the recipe for my famous blueberry tart.
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